Spiced
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The rooibos is a plant known for its relaxing and antioxidant properties and is very popular in its native country, South Africa. This delicate blend of warm, spicy notes combines the spices of the traditional Indian drink with the sweetness of rooibos and the freshness of maté. Mild yet packing a flavoursome punch, this reinterpretation of the classic chaï takes us on a journey.
Brewing time 5 min
Water
9°C
